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YOUR FIT CHEF
Nutrition Coaching, Meal Prep and More...
Entrees
Shepherd's Pie
Ground beef cooked with onions, mushrooms, peas and carrots in a flavorful sauce served with cauliflower or regular mashed.
With Potatoes: Cal: 624 Protein: 34g
carbs: 46g Fat: 35g
With Cauliflower: Cal: 517 Protein: 33g
Carbs: 33g Fat: 32g
$12
Grilled adobo marinated pork
Pork marinated in adobo, grilled and served with cauliflower or regular rice, veg and a cuban style mojo sauce.
With Rice: Cal: 434 Protein: 47g Carbs: 35g
Fat: 12g
With Cauliflower: Cal: 356 Protein: 47g
Carbs: 17g Fat: 12g
$12
Moroccan stewed chicken
Chicken cooked with spices, onions, garlic, olives, raisins and preserved lemon served with cauliflower or regular rice.
With Rice: Cal: 497 Protein: 45g Carbs: 48g
Fat: 14g
With Cauliflower: Cal: 419 Protein: 45g
Carbs: 30g Fat: 15g
$12
Flounder Provencal
Fillet cooked with peppers, onions, tomatoes and olives. Served with rice or cauliflower rice.
With Rice: Cal: 469 Protein: 42g Carbs: 50g
Fat: 12g
With Cauliflower: Cal: 391 Protein: 42g
Carbs: 31g Fat 13g
$12
Salmon Cake
served with your choice of two sides from the build your own menu and remoulade. Macros vary based on sides chosen.
Salmon Cake:
150 Calories, 7g Fat, 6g Carbs, 15g Protein
Remoulade:
150 Calories, 8g Fat, 2g Carbs
$12
Posole Rojo
Pork or chicken cooked in a flavorful broth seasoned with spices and red chilis with hominy, shredded cabbage, radish and lime.
$12
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